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Signature Coffee Blend

Stargazer - Dark Roast House Blend Gift Subscription

Stargazer - Dark Roast House Blend Gift Subscription

Regular price $16.00
Regular price Sale price $16.00
Sale Sold out

For those of you who love your coffee roasted full and dark like the Sedona night sky - this one’s for you. Deep chocolate notes with just a hint of bittering notes. Stargazer is a dark roast that even light roast drinkers will enjoy, but pairs equally well with cream and sugar.

Buy a Bag, We'll Plant a Tree

For each bag of coffee sold, we donate one tree to be planted on your behalf with Eden Reforestation Projects.

Learn more about our impact initiatives.

Carbon Neutral Shipping

Shipping for every FreeForm Coffee order is carbon neutral! We purchase carbon offset credits for each shipment at no additional cost to you. Learn More.

All orders of $50 or more ship free!  For orders with free shipping, we will typically select the most economic shipping method between USPS Priority Mail and UPS Ground.  Our goal is to have your coffee is delivered to you within 2-3 business days from roasting. 

Orders less than $50 will display shipping costs and carrier options in your cart at checkout.

If you have specific requirements or preferences for shipping carriers, or need your order by a specific date, please just let us know in the order notes at checkout or shoot us an email.

Get ready for some freshly roasted coffee!

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  • Producer / Origin

    Honduras, Mexico, Guatemala

  • Processing

    Washed / Wet

  • Tasting Notes

    Chocolate, Hazelnut, Graham Cracker

  • Roast Level


About Stargazer - Dark Roast House Blend Gift Subscription

A blend of three high elevation, organically-grown coffees that can take the heat and still deliver character and flavor. Enjoy it black, or with cream and sugar - it’s your world and we’re just roasting in it.

We're roasting this "dark" by our standards, but not to the point of a traditional French Roast.  We drop the coffee from the roaster right as it is about to enter "second crack", but before the beans become too oily - we like to think we are "caramelizing" rather than "charring."  The resulting cup offers a big, rounded body with discernible notes of milk chocolate, caramel, hazelnut and graham cracker.

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