A certified organic first-flush artisanal Matcha. A savory offering that showcases fresh, traditional & enjoyable flavors. With organic matcha, it is said the more savory, earthy flavor is similar to how matcha was grown and produced historically. This organic tea is only harvested once a year and is the first harvest of the year due to the difficult process of growing organic tea. Sip the vibrant green tea and dream of the equally vibrant tea fields of Uji, Japan.
We love this matcha whisked hot with honey, and then poured over ice!! A perfect refresher.
Flavor profile: Strong aromatics of ripe red fruits - particularly raspberry jam. What is sweet on the nose comes out savory in the mouth: House's smooth umami flavor showcases vegetal creaminess with brisk oceanic hints.
Size: 40g Tin (20-30 servings)
Mizuba matcha is exceptionally fresh: sourced, shade-grown & stone-milled to order from organic farms in Uji, Japan. This matcha is grown solely with natural, organic fertilizers, and no agricultural chemicals or pesticides are used.
I recently bought a bag of the Peru-Rutas del Inca. Whoa! The tasting notes described are spot on and I'm loving it. It might be a new favorite! Thanks FreeForm Coffee Roasters!
